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Menu
APPETIZERS
Paradise Beef (4) $10.00
Thai style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds served with sweet and sour sauce.
Thai Rolls (4) $8.00
Homemade vegetarian spring rolls served with sweet and sour sauce.
Beef (or) Chicken Satay (4) $10.00
Grilled skewers of marinated beef or chicken, served with peanut sauce and cucumber sauce.
Shumai (Shrimp Dumplings) (8) $8.00
Shrimp dumplings served steamed or fried with ginger soy sauce.
Thai Calamari $9.00
Crispy Squid Ring, served with sweet and sour sauce.
Bangkok Gyoza (6) $8.00
Pork or vegetarian ravioli, served steamed or fried with ginger soy sauce.
Roti and Curry $10.00
Pan-fried Thai pancake served with chicken massaman curry sauce.
Veggie Golden Triangles (8) $7.00
Crispy triangles stuffed with potato, peas and curry spices and served with sweet and sour cucumber sauce.
Thai Wings (6) $9.00
Chicken wings marinated with Thai spices, fried until golden brown and served with sweet and sour sauce.
Golden Fried Tofu (8) $7.00
Fresh tofu triangles, deep-fried until golden brown and served with sweet and sour sauce and crushed peanuts.
Kui Chai (3) $8.00
Vegetarian chive dumplings served steamed or fried with ginger soy sauce.
Edamame $7.00
Soy beans, boiled and sprinkled with salt.
Vegetable Tempura $8.00
Mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce.
Crab Rangoon (6) $7.00
Wontons stuffed with cream cheese and minced crab stick, fried until golden brown and served with pineapple sauce.
Scallion Pancake (8) $8.00
Thin pan-fried fatbread with minced scallions served with ginger soy sauce.
Shrimp in a Blanket (5) $9.00
Delicate whole shrimp wrapped in spring roll skins, fried until golden brown and served with sweet and sour sauce.
Golden Bag (4) $9.00
Mint Chichen, water chestnut and corn, wrapped with crispy spring roll skin, served with sweet and sour sauce.
SOUPS
Tom Yum (Hot and Sour Soup) d
with Chicken (or)
Vegetables and Tofu $5.50
with Shrimp $6.00
Famous Thai hot and sour soup, seasoned with exotic Thai herbs, lemongrass, lime juice, mushrooms, scallions and cilantro.
Tom Kha (Coconut Soup)
with Chicken (or)
Vegetables and Tofu $5.50
with Shrimp $6.00
Coconut milk soup seasoned with aromatic galanga, lime juice, mushrooms, scallions and cilantro.
Gow Low Ped (Duck Soup) $7.00
Sliced boneless duck soup seasoned with Asian spices soy sauce, bean sprouts, garlic, scallions, celery and cilantro.
Vegetarian Noodle and Tofu Soup $5.50
Delicious broth soup with bean thread noodles, tofu, carrots, broccoli, baby corn, fried garlic, scallion and cilantro.
SALADS
Green Papaya Salad $13.00 dd
Popular Thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, Green beans and roasted peanuts, tossed in spicy homemade lime juice dressing, serve over lettuce.
Yum Nua (Spicy Beef Salad) $17.00 dd
Grilled beef tenderloin, sliced and mixed with tomatoes, lemongrass, red onions, scallion, cilantro, mint leaves and ground toasted rice and seasoned with spicy homemade spicy tangy lime dressing, served over lettuce.
Thai Salad with Grilled Chicken $14.00
Grilled sliced chicken on a bed of lettuce, red onions, red peppers, tomatoes and cucumber, served with peanut sauce.
Danvers Garden Salad $5.00
Green vegetables served with Carrot ginger dressing.
Seaweed Salad $7.00
Green seaweed with sliced cucumber in a light vinaigrette and sesame oil dressing on the bed of lettuce
SAWASDEE’S LUNCHEON
COMBINATION SPECIAL
For an additional $3.00
add a side garden salad
with ginger carrot dressing
and one of the following to any entree order.
Thai rolls (2 pcs.) or Crab Rangoons (3 pcs.)
or Bangkok Gyuza (3 pcs.) or
Shumai (3 pcs.) No Substitution please.
OUR ENTRÉE
Served with steamed white rice (except fried rice and noodle dishes)
Substitute for Steamed brown rice, sticky rice, rice noodle add $1.00
HOUSE SPECIALTIES
Siamese Trio d
Lunch $11.00 | Dinner $17.00
A combination of chicken, beef and pork stir-fried with carrots, onions, green beans and red peppers in homemade chili paste.
Honey Sesame Chicken
Lunch $11.00 | Dinner $17.00
Sliced chicken breast, lightly batterred and deep fried until crispy with diced water chestnuts, raisins, scallions, cashew nuts and glazed with honey sesame sauce, served on a bed of crispy yellow noodles and garnished with steamed broccoli, baby corn and carrots.
General Gao’s Chicken d
Lunch $11.00 | Dinner $17.00
Lightly battered chicken stir-fried in our chef’s original Thai style sauce, Served with broccoli over a bed of crispy noodles.
​
Drunken Chicken dd
Lunch $11.00 Dinner $17.00
Sliced chicken breast stir-fried with green beans, red peppers and cashew nuts in pik-pow sauce.
Gourmet Cashew Chicken d
Lunch $11.00 | Dinner $17.00
Lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions, and carrots in light brown sauce.
Hot Basil Crispy Chicken dd
Lunch $11.00 | Dinner $17.00
Lightly battered sliced chicken breast, deep fried until crispy with onions, green and red peppers, glazed with spicy basil sauce
​
Chiangmai Noodle (Kao Soi) dd
Lunch $12.00 | Dinner $18.00
Northern noodle dish served with egg noodle, chicken and
broccoli in curry broth, topped with fried egg noodle and red onion.
​
Ramayana Beef Steak $21.00 dd
Grilled beef tenderloin topped with exotic Thai curry sauce, garnished with steamed broccoli, baby corn, carrots and served with steamed yellow noodles.
​
Larb Gai $17.00 dd
Traditional Thai dish of minced chicken mixed with red onions, scallions, mint leaves and ground toasted rice in spicy homemade, lime sauce, served with lettuce, cucumber, tomatoes and sticky rice.
Delight Mango Chicken $17.00 d
Sliced chicken breast and sliced mango stir-fried in our chef’s special sweet and sour sauce with mango, green and red peppers and scallions
Lemongrass Chicken $17.00 d
Lightly battered and fried sliced chicken breast, glazed with homemade lemongrass sauce with bell peppers, mushrooms and onions, served on a bed of lettuce.
Mango curry $17.00 dd
Chicken sautéeed with sliced mango, carrots, red peppers, onions and green beans in House special yellow curry.
Chilies Duck $25.00 dd
Half of a boneless roasted duck, fired in light egg batter and topped with diced onions, green and red peppers and garlic in sweet chili sauce. Garnished with steamed broccoli, baby corn and carrots.
Tamarind Duck $25.00
Half of a boneless roasted duck, fried in light egg batter and topped with sautéed baby corn and red peppers in tangy tamarind sauce, garnished with steamed broccoli.
Crispy Duck $25.00
Half of a boneless roasted duck, fried in light egg batter and topped with traditional Asian brown sauce, green peas, and steamed broccoli over a bed of steamed spinach
Kang Ped Phed Yang d
Lunch $14.00 | Dinner $21.00
Sliced Boneless roasted duck with pineapple, cherry tomatoes, bell peppers, and basil leaves, simmered in a homemade red curry sauce
Seafood
Lunch Dinner
Seafood Pik Pow d 14.00 21.00
Filet of fish, scallops, scallops, shrimp, and squid sautéed in pik pow chili sauce with green beans, baby corn, onions, mushrooms, bell peppers and basil leaves.
Seafood Tornado dd 14.00 21.00
Combination of fish filet, shrimp, scallops and squid sautéed with bamboo shoots, onions, green and red peppers and basil leaves in spicy homemade sauce.
Pla Rad Pik Filet dd 14.00 21.00
Whole Fish (Market Price)
Crispy filet (or) whole fish, topped with chili, garlic, diced ginger andred peppers and onions in sweet tangy chili sauce.
Steamed Fish Ginger and Scallion Sauce Filet $21.00
Whole Fish (Market Price)
Steamed filet (or) whole fish in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli.
Mango Fish $21.00 dd
Crispy fish filet topped with sautéed mango, onions, diced green and red peppers in a spicy sweet & sour sauce, served with steamed broccoli, carrots and baby corn.
Ocean Buddy $23.00
Fresh shrimp and scallops sautéed in black pepper and garlic sauce, garnished with fresh steamed broccli, carrots and baby corn.
Salmon Choo Chee $23.00 dd
Grilled salmon steak topped with hot Thai choo chee curry sauce, green peas, onions, tomatoes, carrots, bell peppers, sweet basil.
VEGETARIAN CORNER
Lunch Dinner
Tofu Tamarind 14.00
Fried tofu sautéed with carrots, red pepper and baby corn in a light tamarind sauce on a bed of spinach.
Vegetable Curry dd 11.00 14.00
Assorted fresh vegetables sautéed in red curry sauce with basil leaves.
Lean Delight 11.00 14.00
Steamed tofu on a bed of stir-fried assorted vegetables and basil leaves in a mushroom sauce.
Vegetable Hot Basil dd 11.00 14.00
Stir-fried assorted vegetables seasoned with hot basil leaves in our Chef’s spicy basil sauce.
Vegetable and Tofu Pad Thai $11.00 $14.00
The most famous Thai rice noodle stir-fried with assorted fresh vegetables, fried tofu, egg and crushed peanuts.
FRIED RICE
Lunch Dinner
Sawasdee Fried Rice 11.00 14.00
Thai native fried rice with shrimp and chicken, eggs, onions, tomatoes, scallions, green peas and cucumber slices.
Pineapple Fried Rice 11.00 14.00
Fried rice with shrimp and chicken, eggs, onions, raisins, pineapple, cashew nuts, tomatoes and a touch of curry powder.
Basil Fried Rice d
with Chicken (or)
Pork (or) Tofu (or)
Veggie 11.00 14.00
with Beef (or) Shrimp 12.00 15.00
with Seafood 14.00 16.00
Spicy fried rice in hot chili basil sauce with eggs, green peas, bell peppers, onions, and sweet basil leaves.
Mango Fried rice d
with Chicken (or)
Pork (or) Tofu (or)
Vegetable 14.00
with Beef (or) Shrimp 15.00
with Seafood 16.00
Stir fried rice with sliced mango, eggs, green peas, carrots, onions, scallions and a touch of turmeric powder.
SIDE ORDERS
Steamed White Rice
Steamed Vegetables
Steamed Sticky Rice
Peanut Sauce
Steamed Brown Rice
Sweet & Sour Sauce
Steamed Rice Noodle
Pineapple Sauce
Steamed wild flat Noodle
$2.00
$6.00
$3.00
$1.00
$3.00
$1.00
$3.00
$1.00
$4.00
EXTRAS
Chicken (or) Pork
Cashew Nuts
Beef
Vegetables
Tofu
Shrimp (Each)
Duck
Egg (Each)
$3.00
$1.00
$3.00
$1.00
$1.00
$1.00
$7.00
$2.00
BEVERAGE
Thai Hot Tea
Green Hot Tea
Ginger Hot Tea
Hot Coffee
Jasmine Hot Tea
Ginger Jasmine Hot Tea
$2.50
$3.00
$3.00
$3.00
$3.00
$3.50
COLD DRINKS
Coke, Diet Coke, Sprite
Ginger Ale
Unsweetened Iced Tea
Thai Iced Tea, Thai Iced Coffee
Ginger Jasmine Iced Tea
Mango Iced Tea
Lime Ricky, Shirley Temple
Perrier Water
Juices
(Mango, Cranberry, Pineapple Juice)
$2.50
$2.50
$4.00
$4.00
$4.00
$4.00
$3.00
$3.00
$3.00
CREATES YOUR OWN
Chicken or Pork or Tofu
Beef or Shrimp
Scallop or Duck
Lunch
$11.00
$12.00
$14.00
Dinner
$14.00
$16.00
$20.00
Basil dd
Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce.
Ginger and Scallion
Sautéed with fresh shredded ginger, scallions, onions, mushrooms and green beans in light bean sauce.
Broccoli and Mushroom
Sautéed broccoli, mushrooms and carrots in light brown sauce.
Baby Corn
Sautéed baby corn, mushrooms, scallions and carrots in a light brown sauce.
Sweet and Sour
Sautéed pineapple, carrots, onions, tomatoes,
bell peppers and scallions in homemade sweet and sour sauce.
Rama Garden
Steamed assorted vegetables, served with our chef’s own peanut sauce.
CURRY DISHES
(Extra Curry Sauce $3.00)
Chicken or Pork or Tofu
Beef or Shrimp
Scallop or Duck
Lunch
$11.00
$12.00
$14.00
Dinner
$14.00
$16.00
$20.00
Red Curry dd
Spicy red curry with bamboo shoots, eggplant, green peas, basil leaves and bell peppers.
Yellow Curry dd
Spicy yellow curry with pineapple chunks, tomatoes, onions, green and bell peppers.
Green Curry dd
Spicy green curry with bamboo shoots, green beans, green peas, basil leaves and bell peppers.
Massaman Curry d
Massaman Curry with potatoes, carrots, onions, tomatoes, green peas, bell peppers and roasted peanuts.
Panang Curry dd
A thick panang curry with green peas, bell peppers and basil leaves Garnished with steamed broccoli, carrots and baby corn.
NOODLE CORNER
Lunch Dinner
Pad Thai 11.00 14.00
The most famous Thai rice noodle stir-fried with shrimp and chicken, egg, bean sprouts, minced trunips, scallions, and crushed peanuts.
Crispy Pad Thai 11.00 14.00
Crispy thin yellow noodles stir-fried with shrimp and chicken, egg, bean sprouts, minced trunips, scallions, and crushed peanuts
Pad Woon Sen 11.00 14.00
Stir-fried bean thread noodles with shrimp and chicken, egg, baby corn, onions, carrots, and scallions in a light brown sauce.
Pad Se Iew
with Chicken (or)
Pork (or) Tofu (or)
Vegetable 14.00
with Beef (or) Shrimp 15.00
with Seafood 16.00
Wide flat rice noodles stir-fried with egg, broccoli in black sweet soy sauce.
Pad Kee Mow (Drunken Noodle) dd
with Chicken (or)
Pork (or) Tofu (or)
Veggies 11.00 14.00
with Beef (or) Shrimp 12.00 15.00
with Seafood 14.00 16.00
Wide flat rice noodles stir-fried with egg, carrots, broccoli, green bean, bean, bell pepper, bean sprouts and basil leaves in hot chili basil sauce.
Rad Nar
with Chicken (or)
Pork (or) Tofu (or)
Vegetable 14.00
with Beef (or) Shrimp 15.00
with Seafood 16.00
Pan-fried wide flat rice noodles with broccoli, baby corn and carrots topped with brown gravy sauce.
Duck Noodle Soup 16.00
Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices and soy sauce.
Tom Yum Noodle Soup dd
with Chicken (or)
Pork (or) Tofu (or)
Veggies 11.00 14.00
with Beef (or) Shrimp 12.00 15.00
with Seafood 14.00 16.00
Rice noodles in a hot and sour broth with baby corn, broccoli, carrots, garlic, scallions, cilantro, and bean sprouts, topped with ground peanuts.
DESSERTS
Mango with Sweet Sticky Rice (seasonal) $10.00
Typical Thai dessert of sweet sticky rice, topped with a special house coconut milk and sesame seed, served with ripped mango.
Honey Banana
Without Ice Cream $6.00
With Ice Cream $9.00
Fresh banana wrapped in pastry paper, deep fried until golden brown, topped with honey and sesame seeds.
Tiramisu $7.00
Italian coffee custard topped with whipped cream.
Ice Cream (Choice of Coconut (or) Green Tea). $6.00
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Fried Ice Cream $6.00
Deep-fried battered coconut ice cream, topped with honey syrup and sesame seeds.
d Spicy dd Hot & Spicy
Level of spiciness can be altered upon request.
Not all ingredients are listed in the menu.
Please let your server know
if you have special dietary
restrictions due to food allergies or intolerance.
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